We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Membrane filtration equipment.
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Membrane filtration equipment Product List and Ranking from 5 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Dec 17, 2025~Jan 13, 2026
This ranking is based on the number of page views on our site.

Membrane filtration equipment Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Dec 17, 2025~Jan 13, 2026
This ranking is based on the number of page views on our site.

  1. 岩田商会 Aichi//Trading company/Wholesale
  2. トーケミ Osaka//Industrial Machinery
  3. クリタス 本社 Tokyo//environment
  4. 4 山福油化 Kyoto//Trading company/Wholesale
  5. 4 テラサワ Saitama//Other manufacturing

Membrane filtration equipment Product ranking

Last Updated: Aggregation Period:Dec 17, 2025~Jan 13, 2026
This ranking is based on the number of page views on our site.

  1. No heat or chemicals needed! Membrane filtration device that excels in extract concentration and beverage clarification. 岩田商会
  2. Spiral membrane filtration device 岩田商会
  3. Emergency Water Supply Membrane Filter for Disaster Situations [Acti-Supply Filter] トーケミ
  4. Membrane filtration equipment for pharmaceuticals and cosmetics that supports high purity and stable quality. 岩田商会
  5. 4 Water purification membrane filtration device "Aqua Purifier AZ" クリタス 本社

Membrane filtration equipment Product List

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Water purification membrane filtration device "Aqua Purifier AZ"

A membrane filtration unit that compactly integrates high-performance UF membranes! Adoption of high permeability membranes supports miniaturization.

The "Aqua Purifier AZ" is a water purification membrane filtration device that achieves a water permeability performance three times greater than conventional systems, with a pore size of 0.02μm, effectively removing contaminants such as Cryptosporidium. It is a compact membrane filtration unit that incorporates high-performance UF membranes. There are numerous cases of installation in water treatment facilities (including simple water supply systems), schools, private factories, parks, hotels and inns, hospitals, and nursing homes. 【Features】 ■ Space-saving and cost-effective ■ Adoption of highly permeable membranes supporting compact design ■ Consideration for operation and maintenance ■ Remote monitoring capability via a remote system ■ On-site testing available *For more details, please refer to the PDF materials or feel free to contact us.

  • Filtration Equipment
  • Water treatment equipment
  • Other water treatment equipment

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Emergency Water Supply Membrane Filter for Disaster Situations [Acti-Supply Filter]

DCP (Disaster Continuity Plan) measures and a water source usable during disasters! Compact-sized membrane filter.

● To secure water for daily use that cannot be supplemented by stockpiling After a disaster, when there is a water outage, not only drinking water but also water for daily use becomes necessary. A survey on the most troubling issues during evacuation after an earthquake revealed that the lack of water for daily use was frequently mentioned. The Acti-Supply Filter can utilize water from storage tanks, fire water tanks, pools, etc., even during power outages, to provide safe water for daily use. Please prepare before a disaster occurs.

  • Water treatment equipment
  • Filtration Equipment

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Membrane filtration device Orfine LM-DW

Membrane filtration system ideal for drinking water from well water.

Features Stable Treated Water Quality By physically removing turbidity with UF membranes, we supply stable treated water with turbidity below 0.1 degrees. Reduced Chemical Use Coagulants and pH adjusters, which are typically required for conventional sand filtration systems, are unnecessary. This results in fewer cumbersome tasks for adjusting and replenishing chemical injection amounts, making maintenance easier. Space Saving The main unit is more compact compared to conventional sand filtration systems. Additionally, there is no need to hold a large amount of backwash water, allowing for a more compact system design. Improved Operability Equipped with a large color touch panel (8.4 inches), operability and visibility have been further enhanced compared to our previous models.

  • Water treatment equipment

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Spiral membrane filtration device

The flat membrane test is free! Achieving suppression of component changes without heating or chemicals.

This device uses MF to RO membranes and is a membrane filtration system that can be used for various applications such as purification, concentration, separation, and clarification. The advantages of this device include high filtration accuracy, efficient concentration, and improved manageability from the transition from diatomaceous earth filtration. The flat membrane test is free, so please feel free to contact us. 【Flow of the Flat Membrane Test】 1. Install the flat membrane in the test device (SEPA) and connect the piping. 2. Before the concentration test, flow pure water and measure the amount of pure water permeate. 3. Flow the sample water and conduct the concentration test. 4. After the concentration test, flow pure water and measure the amount of pure water permeate. 5. Perform chemical cleaning according to the membrane specifications and sample water. 6. Repeat steps 2 to 5 three times. *For more details, please download the PDF or feel free to contact us.

  • スパイラル型膜ろ過装置2.png
  • スパイラル型膜ろ過装置3.png
  • Filtration Equipment
  • Other filtration and separation equipment
  • Filtration Equipment

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Membrane filtration system

The membrane module uses UF membranes/MF membranes and does not use consumables or chemicals such as filters.

The "membrane filtration system" removes oil, ultrafine particles, and odor components from industrial water (such as cleaning solutions) that accumulates dirt daily in a single pass, maintaining cleanliness and preventing the progression of dirt over the long term. When used with 300 liters of cleaning solution, the cleaning quality remains stable over time, extending the timing for updating the cleaning solution from weekly to over six months (approximately 20 times), significantly reducing the effort and costs associated with industrial waste disposal. Please feel free to contact us if you have any inquiries. 【Features】 ■ Removes oil and avoids emulsion breakdown and emulsification ■ Removes ultrafine particles (0.001μ and above) ■ Restores the cleanliness of the liquid (cleaning solution) while eliminating sources of bad odors ■ The "membrane module" can be regenerated and reused *For more details, please download the PDF or feel free to contact us.

  • Filtration Equipment

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No heat or chemicals needed! Membrane filtration device that excels in extract concentration and beverage clarification.

Utilizing reverse osmosis membranes, nanofiltration membranes, ultrafiltration membranes, and microfiltration membranes, we achieve concentration, sterilization, and clarification of food and beverages. We maintain high quality without using heat or chemicals.

Our membrane filtration equipment adopts a spiral element type that allows for the selection of reverse osmosis membranes (RO), nanofiltration membranes (NF), ultrafiltration membranes (UF), and microfiltration membranes (MF) according to the application. It separates raw water into permeate and concentrate, achieving concentration, clarification, and sterilization without the use of heat or chemicals. 【Examples of Use in the Food and Beverage Sector】 - RO Membrane: Concentration of fruit juice and tea beverages, concentration of milk and soy milk, pre-concentration of powdered products - NF Membrane: Decolorization of extracts, amino acid seasonings, and soy sauce - UF Membrane / MF Membrane: Sterilization of mineral water, removal of sediment from dashi and soy sauce, protein recovery from cheese whey 【Benefits of Implementation】 ✓ Reduction of waste and labor through the replacement of diatomaceous earth filtration ✓ Prevention of component denaturation and flavor deterioration due to heating or chemical treatment ✓ Reliable removal of unwanted substances through high-precision filtration *For compatibility and implementation examples for each application, please check the PDF materials available by downloading the "Catalog" below.

  • Filtration Equipment
  • Other filtration and separation equipment
  • Filtration Equipment

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Membrane filtration equipment for alcoholic beverages that ensures reliable processing while preserving flavor.

[Free Trial Now Available] Achieving clarification, sterilization, and concentration without heating. Preserving delicate flavors as they are.

In the production of wine and sake, the impact of heat treatment and chemical processing on flavor changes and quality is a significant challenge. Especially for beverages with delicate aromas and flavors, there is a demand for both microbial control and quality preservation. Our membrane filtration system enables clarification treatment that effectively removes yeast, microorganisms, and turbidity while maintaining the balance of components by using MF and UF membranes. As it is a non-heating and chemical-free process, it minimizes the impact on the original aroma and flavor of the sake. Additionally, the highly reproducible filtration performance contributes to stabilizing quality, reducing the burden of the pasteurization process, and streamlining the manufacturing process. It supports the creation of high-value-added wine and sake. *For compatibility by application and examples of implementation, please check the PDF materials from "Download Catalog" below. *If you wish to conduct a primary test using flat membranes, please select "Request Demo" from "Contact Us via Web."

  • Filtration Equipment
  • Other filtration and separation equipment
  • Filtration Equipment

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Membrane filtration equipment for pharmaceuticals and cosmetics that supports high purity and stable quality.

[Free trial now available] Sterilization and purification without heat. Protects delicate ingredients.

In the manufacturing of pharmaceuticals and cosmetic ingredients, it is essential to maintain the stability of active ingredients while ensuring high purity and reproducibility in processing. Heating processes can lead to component denaturation and quality variations, making non-heating separation and purification technologies crucial. Our membrane filtration systems can be selected from MF membranes to RO membranes according to the application, enabling consistent sterilization, purification, concentration, and recovery of valuable substances. They effectively remove microorganisms and impurities while minimizing the impact on the target components. By preventing thermal denaturation through non-heating and chemical-free processing, we achieve high purity and improved quality. This also contributes to labor-saving processes and waste reduction, aiding in environmental impact reduction and the establishment of stable manufacturing processes. *For compatibility and case studies for specific applications, please refer to the PDF materials available by clicking "Download Catalog" below. *If you wish to request a primary test using flat membranes, please select "Request Demo" from "Contact Us via Web."

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Membrane filtration system for soy sauce and dashi that achieves automation while preserving flavor.

[Free Trial Now Available] Achieve sediment removal, concentration, decolorization, and salt removal without relying on heat or diatomaceous earth. Maintain the traditional flavor while balancing labor savings and quality stability.

In broth production, the removal of sediment and fine particles, as well as the clarification process, pose challenges such as flavor degradation and high workload. Particularly in heat treatment and diatomaceous earth filtration, issues like the loss of aromatic components, waste disposal, and task specialization tend to arise. Our membrane filtration equipment effectively removes unwanted substances such as sediment, fine particles, and microorganisms by combining MF membranes and UF membranes with NF membranes and RO membranes as needed. Due to non-heating and chemical-free processing, stable clarification can be achieved while preserving the original aroma and umami of the broth. Additionally, by introducing it as an alternative to diatomaceous earth filtration, we achieve waste reduction and labor-saving. It contributes to improved operational efficiency and uniform quality through continuous operation and can also accommodate the pre-concentration process before spray drying. *For compatibility and implementation examples for specific applications, please check the PDF materials from the "Download Catalog" link below. *If you wish to conduct a primary test using flat membranes, please select "Demo Request" from the "Contact Us via Web" option.

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Membrane filtration solution for efficient production of high value-added extracts.

【Free trial now available】Achieve concentration, decolorization, and desalting with low damage. Maximizes the original flavor of the extract.

In the production of extracts and amino acid seasonings, flavor degradation and component denaturation during concentration and decolorization processes are challenges. Additionally, the increase in material costs due to the use of diatomaceous earth filtration, as well as waste disposal and the heavy workload, cannot be overlooked. Our membrane filtration equipment selectively removes only unwanted components such as pigments and impurities by choosing NF membranes, RO membranes, or UF membranes according to the application and the characteristics of the raw liquid. Because it involves non-heating and chemical-free treatment, it minimizes the impact on amino acids and flavoring components, thereby maintaining the original flavor and functionality of the extract. Furthermore, as an alternative to diatomaceous earth filtration, it achieves labor-saving and continuous operation, contributing to improved production efficiency and quality stability. It is also effective in establishing a stable supply system. *For compatibility and examples of implementation for each application, please check the PDF materials from "Download Catalog" below. *If you wish to conduct a preliminary test using flat membranes, please select "Request Demo" from "Contact Us via Web."

  • Filtration Equipment
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  • Filtration Equipment

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Membrane filtration device for beverages that concentrates aroma and flavor.

[Free trial now available] Concentration and clarification without heat. Fresh flavors are preserved in the product.

In the production of juices, tea, coffee, and powdered beverages, the volatilization of aromatic components and color changes due to thermal concentration pose significant quality challenges. Particularly in the beverage sector where flavor is emphasized, processing methods that minimize thermal history are required. Our membrane filtration equipment utilizes RO and UF membranes to selectively separate only moisture and turbidity, achieving concentration and clarification while preserving aroma, color, and functional components. As it involves non-heating and chemical-free processing, stable quality can be ensured without compromising the flavor derived from raw materials. Additionally, it is suitable for the pre-concentration process before spray drying, contributing to reduced energy costs through lower evaporation load and improved production efficiency. *For compatibility and case studies for specific applications, please check the PDF materials available by downloading from "Download Catalog" below. *If you wish to request a preliminary test using flat membranes, please select "Request Demo" from "Contact Us via Web."

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Membrane filtration equipment for dairy products that maximizes the use of milk components.

[Free Trial Now Available] Achieving high efficiency in concentration, desalting, and protein recovery.

In the processing of dairy products such as milk and whey, improving protein recovery efficiency while maintaining quality is an important challenge. The heating process is prone to component denaturation and flavor changes, necessitating efficient and gentle separation technologies. Our membrane filtration equipment utilizes UF membranes and RO membranes to efficiently recover useful components such as whey protein while achieving concentration and desalting treatment. Because it is a non-heating and chemical-free process, it allows for the maintenance of protein functionality and quality. Additionally, it is suitable for the pre-concentration process before spray drying, contributing to reduced manufacturing costs through decreased drying load, improved productivity, and stable quality assurance. *For compatibility and case studies for specific applications, please check the PDF materials from "Download Catalog" below. *If you wish to request a preliminary test using flat membranes, please select "Request Demo" from "Contact Us via Web."

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